Maple Buttermilk Bread

[rainbow rule]

Servings: 14
Preparation Time: 0:10

1 tablespoon butter
3 1/3 tablespoons maple syrup
1 cup water
3 cups bread flour
1/4 cup powdered buttermilk((2 T. concentrated))
1 teaspoon salt
2 1/4 teaspoons yeast

Place all ingredients in the order given into the machine. Use 1.5 lb., medium basic cycle.

Nutritional Info (per serving): 139 Calories (kcal); 2g Total Fat; (12% calories from fat); 4g Protein; 26g Carbohydrate; 4mg Cholesterol; 171mg Sodium

[rainbow rule]